The coarsest of mill granulations; degermed corn grits are generated from the hardest portions of the corn & contain no chemicals preservatives.
The applications of this grade ranges from ready-to-eat cereals to brewing adjuncts and from snacks raw material to foods dressers including traditional Indian namkeens, biscuits, pizza and bakery applications.
Corn grits are formulated to deliver natural flavor and bright, rich color, Cargill’s yellow and white dry corn goods are used in product applications worldwide, from breakfast cereals, beer and snack foods, to baked goods and baby foods.
This finer meal is used for extruded snacks, cereals, processed foods, baked goods, dry mixes, malt beverages and fermentation processes. Dusting Meal - Medium-grade meal are used in hearth breads, pizzas, dry mixes, bread or muffin coatings and bakery blends.
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